Seasonal Farmer & Chef Dinner at Scoma's
About
Together, Farm Fresh To You, and Scoma's restaurant share a passion for sharing local, sustainable food and making the connection between the food we eat and the land that grows our food. Share a meal with us and celebrate autumn by sitting down to a farm-to-fork dinner!
Chef Efren Sandoval has specially designed a four-course menu featuring produce from our farm and fresh, locally sourced seafood. During the evening, farmer Thaddeus chef Efren will share more about the making of this meal, the farm-fresh ingredients and the passion behind sharing seasonal dinners with folks like you!
The dinner benefits the SF Marin Food Bank and the Kathleen Barsotti Non-Profit for Sustainable Agriculture.
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