In 1917, a group of California farmers came together to build on a legacy that began in 1850 when Louis Pellier, the "father" of California prunes, first planted French variety prune plum stock in California.
For over a century, these farmer-members have been perfecting their craft, achieving milestones like patenting their pitting process in 1965 to bring perfectly pitted prunes to pantries everywhere. Today, their commitment to quality dried fruit reflects generations of California gr
In 1917, a group of California farmers came together to build on a legacy that began in 1850 when Louis Pellier, the "father" of California prunes, first planted French variety prune plum stock in California.
For over a century, these farmer-members have been perfecting their craft, achieving milestones like patenting their pitting process in 1965 to bring perfectly pitted prunes to pantries everywhere. Today, their commitment to quality dried fruit reflects generations of California growers working together to share delicious fruit from their orchards to your pantry.
