Mandy Harper founded Wholesome Bakery to share her love of tasty, nutritious food with her community. Growing up, Mandy's mother refused to use any refined sugar, wheat, or artificial ingredients in her cooking. Her Native American roots sowed in her a deep understanding of the connection between nourishing your body while caring for your community and the planet.
Since its founding, Wholesome Bakery has been giving part of their profit to organizations like Farming Hope, Greener Pastur
Mandy Harper founded Wholesome Bakery to share her love of tasty, nutritious food with her community. Growing up, Mandy's mother refused to use any refined sugar, wheat, or artificial ingredients in her cooking. Her Native American roots sowed in her a deep understanding of the connection between nourishing your body while caring for your community and the planet.
Since its founding, Wholesome Bakery has been giving part of their profit to organizations like Farming Hope, Greener Pastures Farm Sanctuary, and Tewa Women United, and has partnered with One Percent for the Planet to continue to support work that makes the planet better for everyone.
