Together, Farm Fresh To You and Mulvaney's B&L restaurant share a passion for sharing local, sustainable food and making the connection between the food we eat and the land that grows our food. Share a meal with us and celebrate the seasons by sitting down to a farm-to-fork dinner!
Chef Patrick Mulvaney has specially designed a four-course menu featuring produce from our farm. The evening begins with passed appetizers and locally-crafted wines from a local wineries, followed by a special seasonal meal served family style.
During the evening, Farmer Thaddeus Barsotti and Chef Mulvaney will share more about the making of this meal, the farm-fresh ingredients and the passion behind sharing seasonal dinners with folks like you!
The dinner benefits The Kathleen Barsotti Non-Profit for Sustainable Agriculture.Email Events »
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