Purple Top Turnip and Parmesan Chips
 

Purple Top Turnip and Parmesan Chips

WE DELIVER THE PRODUCE YOU NEED:
Get An Organic Farm Box »
dotted line
close

Not only are these turnip chips a great way to eat your veggies, but they’re delicious, too.

SERVING SIZE

serves 4

INGREDIENTS

2-3 2-3 purple topped turnips, washed, stems removed

3 tablespoons olive oil olive oil

1 teaspoon sea salt

½ teaspoon freshly cracked pepper

1 tablespoon Parmesan cheese, finely grated

 

INSTRUCTIONS

Preheat the oven to 425 degrees F. Line two baking sheets with parchment paper.

Using a sharp knife or mandoline, slice the turnips as thinly as possible.

In a large bowl, toss the sliced turnips with olive oil and salt. Lay the turnips in a single layer on the baking sheets.

Bake them for 30-35 minutes, rotating the pans often and turning the turnip chips so they cook evenly. Remove from oven.

Sprinkle with freshly cracked pepper and Parmesan cheese.

  PRINT VERSION

vegetable plate

Fresh Ingredients Delivered to Your Door

Get connected to the finest organic farmers and artisans in your area. We deliver organic produce fresh from our family farm right to your door. From our field today to your fork tomorrow, there’s a simple way to live deliciously!
GET DELIVERIES!