Cult Crackers

Dianna Dar co-founded Cult Crackers in Berkeley, Calif. after a career working as a chef in the Bay Area. These tasty crackers are hand-baked in small batches by Dianna and her small but mighty team of four women. Their Crunchy Cassava and Classic Seed crackers are packed with six powerhouse seeds. When you eat one of their crackers, you can taste the work and passion Dianna and her team put into making each batch. They're so good, the company's biggest fan — Dianna's daughter — has

Dianna Dar co-founded Cult Crackers in Berkeley, Calif. after a career working as a chef in the Bay Area. These tasty crackers are hand-baked in small batches by Dianna and her small but mighty team of four women. Their Crunchy Cassava and Classic Seed crackers are packed with six powerhouse seeds. When you eat one of their crackers, you can taste the work and passion Dianna and her team put into making each batch. They're so good, the company's biggest fan — Dianna's daughter — has started helping out in her mom's bakery.