Diamond Crystal Salt Co.® places great importance on tradition and quality. Their Kosher Salt Flakes have been produced since 1886 in the same facilities and are uniquely crafted to enhance their natural properties. Diamond Crystal® salt flakes were developed over 130 years ago using a craft evaporation process that creates unique hollow, multifaceted salt crystals. Unlike other kosher salts, Diamond Crystal® does not use additives or mechanical compaction and the carefully crafted c
Diamond Crystal Salt Co.® places great importance on tradition and quality. Their Kosher Salt Flakes have been produced since 1886 in the same facilities and are uniquely crafted to enhance their natural properties. Diamond Crystal® salt flakes were developed over 130 years ago using a craft evaporation process that creates unique hollow, multifaceted salt crystals. Unlike other kosher salts, Diamond Crystal® does not use additives or mechanical compaction and the carefully crafted crystal shape contributes to the many functions these salt flakes offer including seasoning control, strong adherence to food surfaces, and a salty burst when bit into. They are a staple in many culinary schools and are used by high-profile chefs and cookbook authors for their simplicity, purity and coarse texture. Diamond Crystal® Kosher Salt Flakes are coarse enough to pick up and fragile enough to crush between your fingers for perfect seasoning.
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