Fishwife

Fishwife is a new woman-founded and led food company aiming to make ethically-sourced, premium, and delicious tinned seafood a staple in every cupboard. They source from responsibly managed fisheries and sustainable aquaculture farms to bring the vibrance of conservation culture to the North American table. Founded in 2020 by Becca Millstein and Caroline Goldfarb, Fishwife has been declared a leader of the tinned fish Renaissance and been featured in the New York Times, Vogue, Forbes, Bon Appeti

Fishwife is a new woman-founded and led food company aiming to make ethically-sourced, premium, and delicious tinned seafood a staple in every cupboard. They source from responsibly managed fisheries and sustainable aquaculture farms to bring the vibrance of conservation culture to the North American table. Founded in 2020 by Becca Millstein and Caroline Goldfarb, Fishwife has been declared a leader of the tinned fish Renaissance and been featured in the New York Times, Vogue, Forbes, Bon Appetit, and Food & Wine.