Made by Upper Crust Baking Co in Davis California, this traditional French Apple Tart is the perfect not-too-sweet dessert. The handmade sugar cookie crust is topped with fresh granny smith apple wedges that have been sprinkled with sugar to get a beautiful caramelization. The result is a delicate balance of sweet and tart flavors. Upper Crust Baking Co has been family owned and operated since they opened over 30 years ago. They are committed to supporting local farmers in the community by using fresh, locally sourced ingredients. Not certified organic.
About the producer
For more than 30 years, this family-owned-and-operated bakery has been producing small-batch baked goods in the local, slow food tradition. Their bakery has been located in Davis, California since 1986.
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