Product details
Revive Kombucha is very approachable and easy-drinking. This never-before-charted brew uses cold-pressed ginger—instead of tea—to ferment the kombucha culture. This trailblazer also has fresh, tart lime and it will knock your socks off!
About the producer
Revive Kombucha began in Sonoma, California as a small, home grown, farmers market labor of love. The company was founded by Sean and Rebekah Lovett, a husband and wife duo that had a wild idea: Let’s make a good-for-you drink that actually tastes good. So they set out to make something that made them feel amazing—but it had to be delicious too. Revive’s mission has always been to sustainably produce the best tasting good-for-you sodas you've ever had, using innovative craft brewing techniques, and the highest quality ingredients out there. They develop their own recipes, techniques, and cultures, and the result is a uniquely delicious and healthy fizz. They are all about brewing their sparkling probiotic sodas with a culture of heart and fun, while being sure to take care of the earth and their community in the process.
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