Product details
This is where Toby’s tofu dips & spreads all began. It’s a delicious, protein-packed, and completely versatile snack. Spread it on a cracker, avocado toast or in a sandwich. Add a dollop to your salad or pasta for a boost of protein or dip your favorite veggies to get some delicious plant-based protein on the go. Not certified organic.
About the producer
The Toby’s brand started in a mom’s kitchen. She was a mom making food for a reason – her kids were hungry. It wasn’t to support her family, make profits, or capitalize on “the next big thing.” It was out of necessity – to feed her kids. One of her sons had severe food allergies, and the options available now just weren’t available back then. So, she set out to make her own recipes that the whole family could enjoy.
As Toby shared her food at family gatherings, with friends, and at the Eugene Saturday Market, word spread. Toby wasn’t just making food for her two boys anymore, and while pregnant with her third child she started making food for restaurants. The local community begged relentlessly for Toby to sell her ever-addicting products. Local restaurants were requesting this new salad dressing (something they called ranch) and couldn’t think of a better chef than Toby to make it for them. So, it began.
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