Product details
Made with organic almonds from Bremner Farms* in Chico, CA and Valrhona 72% Venezuela couverture chocolate. This single origin 72% chocolate from Venezuela delights with a bold bittersweet chocolate flavor and undertones of honey and chestnut. Vanilla bean toffee and roasted almonds lend a crunch to this exceptional dark chocolate. Chocolate and pastry are Ginger Elizabeth's passion! She loves the creative process of designing memorably delicious desserts. Not certified organic. *Farms subject to change.
About the producer
Ginger Elizabeth Hahn hails from a family of home bakers, – her mother, the maven of quick breads and biscuits; her grandmother, the household doyenne of yeasted bakes. Growing up in Camino, CA, Ginger recalls picking blackberries by the pond in summer and harvesting apples come fall, transforming peak ingredients into tempting creations.
After Ginger received a certificate in Hotel, Restaurant, and Culinary Management, she went on to study pastry at the CIA in Hyde Park, graduating top of her class. In 2002, Ginger landed an externship at the newly opened Jacque Torres chocolate shop in New York further honing her skills as a chocolatier.
Ever-refining her craft, Ginger enjoys dissecting the science behind confections, teaching classes, and sharing her love of all things chocolate. Enamored with the amazing array of talented farmers and makers in Northern California, she makes a point of using local products as often as possible. Her drive for perfection and attention to even the smallest details continues to inform Ginger Elizabeth Chocolates.
From Our Organic Farm To Your Doorstep
We bring organic produce, speciality grocery and hand-crafted farm products fresh from our own family farm & local partners directly to your doorstep. Customize your orders & delivery schedule.
Add Artisan Farm Products
Delivered To Your Door: How Does It Work?
Pick Your Box
Style
Customize Your
Produce
Add Grocery
Items
