Product details
Izzio Bakery's Artisan Sandwich Breads are made with three main ingredients: flour, water, and salt. With the help of natural fermentation and the intense heat of custom-built ovens, their bakers transform these simple ingredients into bread with complex flavors and airy textures. Each of their loaves shows their commitment to authentic artisan baking techniques. Their Chia Cracked Rye is perfectly sliced for your favorite sandwich. The cracked wheat berries and the tiny chia seeds create a well-rounded flavorful and nutrient rich loaf of bread. Not certified organic.
About the producer
Udi and his wife Fern opened their first dessert company in 1994, followed by a sandwich shop the following year. In 1998, they opened a bakery right next to their sandwich shop, and became Izzio Artisan Bakery after a fan vote to rename the company. Their commitment to great ingredients is why Izzio verifies that they are all non-GMO certified and collaborates with farmers and millers to create a custom flour that they can trace directly to the farm. They use authentic small-batch baking methods and extended natural fermentation, some loaves taking up to 72 hours, which makes bread that is not only more delicious, but also better for you. The long fermentation creates great flavor and texture and also helps break down the starches and gluten, making your bread easier to digest.
From Our Organic Farm To Your Doorstep
We bring organic produce, speciality grocery and hand-crafted farm products fresh from our own family farm & local partners directly to your doorstep. Customize your orders & delivery schedule.
Add Artisan Farm Products
Delivered To Your Door: How Does It Work?
Pick Your Box
Style
Customize Your
Produce
Add Grocery
Items
