

Product details
Echo Falls Wild Alaska Sockeye Hot Smoked Salmon is slowly smoked with applewood using traditional methods to create a delicious snack, side or meal addition. Its complex smoky flavor and gentle, easy-to-flake texture makes it an excellent ingredient in salads, savory dips and pasta dishes. Hot smoked salmon is a pacific northwest favorite!
Hot-smoked salmon is smoked above approximately 120 degrees Fahrenheit, while cold-smoked salmon is smoked below roughly 90 degrees. The temperature difference results in cold-smoked salmon and a fresher and less smoky flavor, while the hot-smoked version is much smokier. In terms of texture, cold-smoked is more smooth and silky, while hot-smoked salmon is flaky, as if it had been baked. Not certified organic.
About the producer
Echo Falls is a leading smoked salmon brand in the United States, known for its commitment to quality and authenticity. Each product begins with fresh, premium-quality fish that are hand-selected and smoked using traditional methods. The brand prides itself on transparent labeling, ensuring that consumers are informed about the species and origins of their seafood. With a diverse product line that includes both classic smoked seafood items and innovative flavor options, Echo Falls caters to a wide range of tastes.
Backed by Ocean Beauty Seafoods, which has a rich history dating back to 1910, Echo Falls benefits from a vast network of distribution and sustainable sourcing. The company emphasizes responsible fisheries management and sustainability, collaborating with suppliers worldwide and leveraging direct access to fresh and frozen Alaska seafood through its sister company, OBI Seafoods. This dedication to quality and sustainability shapes Echo Falls' mission to deliver exceptional smoked salmon products.
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