
Fresh-roasted garbanzo beans (or chickpeas) are easy to eat by the handful. If you want to make this recipe, but don't have fresh garbanzo beans, canned ones work well too.
INSTRUCTIONS
Preheat the oven to 375 degrees Fahrenheit.
Spread the shelled garbanzo beans onto a baking sheet. Pour the olive oil over the garbanzo beans and spread them around to coat. Sprinkle with omnivore salt if using, or salt and your other favorite seasoning.
Roast for 30 minutes. Remove from heat and allow to cool slightly.
Eat up!

Fresh Ingredients Delivered to Your Door
Get connected to the finest organic farmers and artisans in your area. We deliver organic produce fresh from our family farm right to your door. From our field today to your fork tomorrow, there’s a simple way to live deliciously!
GET DELIVERIES!