

Product details
ALIVE is a smooth and grassy cold-pressed extra virgin olive oil ideal for salads, hummus, baked goods, fresh greens, and bread. Made with early-harvest Arbequina, Arbosana, and Koroneiki olives grown on small family farms in California’s Central Valley. Olives are cold-pressed by a master miller for freshness and flavor. Not certified organic.
About the producer
Brightland extra virgin olive oils and vinegars are consciously crafted on small family farms in California and contain only fruit, love and sunshine. Founder Aishwarya Iyer decided to bottle the bright moments and memories of gathering for the family meal and to honor her farming ancestors from South India. Says Aishwarya, “Our olive oil is made with so much integrity and craft, and I wanted to build a brand that celebrates both its modernity and heritage.” They have been featured by The New York Times, The Wall Street Journal and Food & Wine.
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